Lacor Silicone Pastry Brush

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By Lacor


The Lacor pastry brush is resistant to high temperatures and is ideal for spreading desserts with egg white or melted butter. Improve your pastry experience without wasting time and money.

Precautionary Instructions: Handwash the brush immediately after use. Run the brush under warm water and gently scrub the bristles with dish soap. Look at the base of the brush, making sure no food remains where the bristles meet the handle. Rinse the brush with water and let it dry.

*Special prices are available for bulk orders, contact us for more info*


  • Includes 1, Lacor Silicone Pastry Brush
  • Used to apply egg white or melted butter to desserts and cakes
  • We recommend following the precautionary instructions written above in the description
  • Brush made out of silicone
  • Handwash Only
  • Always wash prior to use as orders fulfilled by Vatiliotis are shipped directly from our warehouse
  • Made in Spain


  • Total Length: 24 cm

Product Code: 64441